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Vegetable Cultivations and Cookery by Eleanour Sinclair Rohde c.1930


Title: Vegetable Cultivations and Cookery
Author: Eleanour Sinclair Rohde
Publisher: The Garden Books Club
Publication Date: c.1930
Format: Hardback with dust jacket
Condition: This book is in a good condition for its age other than some minor signs of wear.

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Reader's note

This wonderful edition of Vegetable Cultivations and Cookery is written by Eleanour Sinclair Rohde who has over twenty year’s practical experience of growing vegetables and treats in her own delightful fashion both of their cultivation and of right methods of cooking them. Much of the book is dedicated to the natures of different soils, the various methods of digging, ridging, manuring, limiting, rotation crops, seed sowing, care of seedlings and a calender of work. In regards to preparation, Rohde is able to offer invaluable advice and a large number of excellent and well tried recipes, whether the vegetables are cooked or eaten raw.