preloader
Sold out

The Art of Fine Baking by Paula Peck 1967

FAST WORLDWIDE DELIVERY

Title:The Art of Fine Baking

Author: Paula Peck

Publisher: The Cookery Book Club

Publication Date:1967

Format: Hardback

This book is in good condition for its age other than some minor signs of wear.

FREE ON ALL ORDERS OVER £30

United Kingdom          £2.75       3 - 5 days

Next day delivery Monday-Friday        £6.95

FREE WORLDWIDE DELIVERY ON ALL ORDERS OVER £30

USA and Europe         £3.75      14 - 21 days

Rest of World              £4.75       14 - 28  days

Free express worldwide deliverycontact us here

In the unusual event that you are not entirely satisfied with your book you have 30 days to request a full return/refund (incl. return shipping costs). After which time we unfortunately won't be able to offer you a refund or exchange. Refunds will be paid on receipt of the returned item.

There are certain situations where a partial refund may be more satisfactory/appropriate. In this case you will not need to return the item, but instead simply email a photograph of the product plus an explanation of your request. For additional information about refunds and returns, please see our full policy here.

United Kingdom £2.96 3 - 7 business days

USA                           £8.00       5 - 10  days

Europe                     £5.10      5 - 8  days

Rest of World          £10.95       5 - 14  days

DELIVERY CHARGES WILL APPLY ON ALL INTERNATIONAL ORDERS
Please note: If you see a delivery charge of 0.00 when buying collections of books, this is because an accurate postage amount needs to be charged based on your location which varies greatly for each country with a product of this size. We will contact you via email for the delivery charge if you have paid for this item and have not paid any shipping. Unfortunately we cannot offer free delivery on book collections due to their size and weight.

In the unusual event that you are not entirely satisfied with your book you have 14 days to request a full return/refund (incl. return shipping costs). After which time we unfortunately won't be able to offer you a refund or exchange. Refunds will be paid on receipt of the returned item.

There are certain situations where a partial refund may be more satisfactory/appropriate. In this case you will not need to return the item, but instead simply email a photograph of the product plus an explanation of your request. For additional information about refunds and returns, please see our full policy here.



Reader's note

The Art of Fine Baking is designed to help you recapture the delights of freshly baked goods. A collection of recipes in the classic tradition, it breaks new ground in the introduction of simpler methods that save time and work. There is no compromise, however, with quality, no substitution for the finest ingredients. Your cakes will please your most knowledgeable and critical friends; they will surpass those of the professional bakers. You can make puff pastry and croissants, bread and coffee-cakes that taste like those of Paris and Vienna- like heaven on earth in fact. If you are sick and tired of instant living, if you want to know the deep pleasure of creating in your own kitchen, if you want to enjoy and serve the best, then this is the baking book for your cookery shelf.