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Learning to cook, Marguerite Patten. 1963

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Title: Learning to cook,

Author: Marguerite Patten.

Publisher: Pan Book LTD.

Publication Date: 1963

Format: Softback

This book is in good condition for its age other than some minor signs of wear.
There is a inscription on the first page.

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Reader's note

While this book is intended for the new, and therefore less than experienced cook, it contains recipes which the author thinks you will like to continue to use as you become more and more expert. The first section will help you equip your kitchen both practically and economically and will help you have a sensibly filled cupboard. There are tables showing you how to choose, cook and serve meat, poultry, game. Vegetables, and fish.Throughout the book there are directions for cooking as easily and economically as possible. This is a practical cookery book that assumes no prior knowledge- yet explains how to turn out exciting, appetising and varied meals for all seasons and occasions. This is a handy book to have in the kitchen!