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Jams, Preserves and Pickles by Rosemary Hume and Muriel Downes 1960


Title: Jams, Preserves and Pickles
Author: Rosemary Hume and Muriel Downes
Publisher: Chatto & Windus
Publication Date: 1960
Format: Hardback
Condition: This book is in good condition for its age other than some minor signs of wear, tanned pages.

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Reader's note

This colourful beauty is a 1960 edition of Jams, Preserves and Pickles by Rosemary Hume and Muriel Downes and would look wonderful in any home library with its patterned boards! 'Good Home-Made jam is a luxury which everyone can enjoy, and indeed in these days when there is plenty of fresh fruit and sugar available, every housewife should have a variety of jams to show at the end of the season. Jams may be divided into two categories, jam as we know it and conserves. Conserves, or preserves as they are sometimes called, were much in vogue over a hundred years ago when fruit bottling was little known, and was a method of preserving whole of sliced fruit in syrup.' Learn more in this vibrant vintage book!