Reader's note

What is typical American cooking/ The moment the question is asked, a hundred different memories spring to mind. An open air clambake on the rocky Maine coast; succulent Virginia ham or southern fried chicken; barbecued steaks sizzling over red coals beneath the wide arch of western skies; the great, juicy thanksgiving turkey with pumpkin pie to follow; pancakes, sausages and maple syrup for sunday breakfast; a hot dog smothered with mustard and relish, eaten at a highway drive-in; pizzas dripping with cheese, in a hot little New York restaurant. The fact America has so many amazing foods is why this book is packed with mouth watering recipes, that would be delicious for any foodie.

Cooking the American Way Pamela Fry

FAST WORLDWIDE DELIVERY

Title: Cooking the American Way

Author: Pamela Fry

Publisher: Spring Books

Publication Date: 1963

Format: Hardback

This book is in good condition for its age other than some minor signs of wear.

FREE ON ALL ORDERS OVER £30.00

Standard (2-3 working days                                                     £2.75

Standard (2-3 working days) on orders worth £30 or more       FREE

Next Day Delivery (on orders placed before 1PM)                   £6.95

FREE WORLDWIDE DELIVERY ON ALL ORDERS OVER £30.00

EUROPE  Standard (5-10 working days)                                 £3.75

USA  Standard (5-10 working days)                                         £3.75

REST OF WORLD  Standard (5-21 working days)                   £4.75

For express worldwide delivery contact us here