Reader's note

Hundreds of thousands know how to drink a cocktail; but few can mix one. That was the inception of this book. Robert is well known as an expert, first at the Royal Automobile Club, then the Criterion, finally at the Embassy Club. He gives full instructions as to the mixing of all the well-known cocktails, and not only cocktails, but cobblers, coolers, crustas, egg noggs, fizzes, flips frappes, highballs, juleps, pousse cafes, punches, rickeys, sangarees, slings, smashes, sours and toaddies. Above all, he tells how, with a comparatively trifling expenditure, it is possible to give your friends first class cocktails at home. Make beautiful vintage cocktails for your Christmas get-together with loved ones this year! A fantastic gift for mixologist in your life!

Cocktails and How to Mix Them by 'Robert' 1950

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Title: Cocktails and How to Mix Them

Author: 'Robert'

Publisher: Herbert Jenkins Ltd.

Publication Date: Undated, but inscription states 1950

Format: Hardcover

This book is in good condition for its age other than some minor signs of wear to the cover. The pages have markings. There is also a small inscription on the inside board.

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