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The Way to a Good Table by Elizabeth Craig 1938


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Title: The Way to a Good Table: Electric Cookery

Author: Elizabeth Craig

Publisher: British Electrical Development Association

Publication Date: 1938

Format: Hardcover

This book is in good condition for its age other than some minor signs of wear. The cover is generally grubby and may be bent and frayed at corners. The pages have aged and may be stained or creased.

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Reader's note

“Please don’t think it unnecessary to study the following suggestions. I want you all to hard-work your cooker, ask the maximum from it, not the minimum, get to know and love it, be proud of what it can do for you, and feel utterly at home with it, not afraid of it. Let me tell you that an electric cooker is one of the best friends that you can have in the kitchen. The cooker is your servant… ”. Elizabeth Craig has no patience for vague or roundabout methods of cooking. Even less so for out-of-date cookers. She is a strong believer against cooking with guesswork. “The Electric Way” is her way to the best looking table in the town. This book will act as a helpful guide to all those trying to impress whoever they’re cooking for! Coming from 1938, readers can cast their minds back to a time where electric cookery was a new idea, and dive into the new recipes and ideas that were being thought up way back then!