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G.EC. Cookery Book by General Electric Company 1951


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Title: G.E.C. Cookery and Instruction Book for use with Electric Cookers

Author: General Electric Company Limited

Publisher: General Electric Company Limited

Publication Date: 1951

Format: Hardcover

This book is in good condition for its age other than some minor signs of wear. The cover may be frayed, grubby, and slightly faded at the corners. The first and last endpapers may contain graffiti. The pages may be grubby and stained.

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Reader's note

The object of this cookery book is to assist the chef in obtaining the best results from their G.E.C. electric cooker; it is more than just a collection of recipes. The recipes have been prepared to suit present-day conditions and include only those ingredients which are generally available. Although intended primarily for use with the G.E.C. DC114 cooker, the instructions and temperatures will, in general, be found equally applicable to any G.E.C. cooker in which the oven is heated from the sides and bottom.