Get a FREE bookmark with every purchase of a new book.
ADD YOUR CHOOSEN BOOKMARK TO YOUR BASKET. DISCOUNT APPLIED WHEN YOU CHECKOUT
Curries of India
This one's sold out
FAST WORLDWIDE DELIVERY
Title: Curries of India
Author: Harvey Day assisted by Sarojini Mudnani
Publisher :Nicholas Kaye Ltd
Publication Date: 1963
This book is in good condition for its age other than some signs of wear and ageing.
A selection of seventy traditional recipes, introduced with a discussion of how the idea of currying food originated, of the many spaces and flavourings used, and their often beneficial properties. Harvey Day points out that India’s curries are as varied as her peoples and explodes into the myth that curry has to excoriate the plate to be good! Hot, mild or melow, with or without rice, with bases of meat, game, fish, eggs or vegetable varieties of curry are almost endless. This book is the perfect gift for anyone who loves indian food and they are surely to heat up the kitchen using this inspiring cookbook
You may also like
JOIN OUR community and GET 15% OFF YOUR FIRST ORDER
Sign up below
Are you a book lover?
Join our mailing list for reading recommendations, bookish interior design tips and 15% off your first order!